Is Member's Mark French Style Macarons Dairy Free?

Ingredients

Vanilla Bean Macaron: Almond Powder, Sugar, Powdered Sugar (sugar, Corn Starch), Liquid Egg White, Whipping Cream (cream, Milk, Dextrose, Microcrystalline Cellulose, Locust Bean Gum, Cellulose Gum, Carrageenan, Polysorbate 80), Butter, White Chocolate (sugar, Cocoa Butter, Milk, Soy Lecithin, Natural Flavor), Modified Corn Starch, Natural Flavor, Xanthan Gum, Vanilla Bean Powder. Salted Caramel Macaron: Almond Powder, Sugar, Powdered Sugar (sugar, Corn Starch, Egg Whites), Semisweet Chocolate (chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), Butter, Whipping Cream (cream, Milk, Dextrose, Microcrystalline Cellulose, Locust Bean Gum, Cellulose Gum, Carrageenan, Polysorbate 80), Modified Corn Starch, Corn Syrup, Cocoa, Wheat Syrup, Coffee Extract, Palm Oil, Brown Sugar, Non-fat Dry Milk, Palm Kernel Oil, Pectin, Sodium Phosphate, Soy Lecithin, Caramel Color, Natural Flavors, Carrageenan, Salt, Xanthan Gum. Chocolate Macaron: Almond Powder, Sugar, Powdered Sugar (sugar, Corn Starch, Liquid Egg White), Whipping Cream (cream, Milk, Dextrose, Microcrystalline Cellulose, Locust Bean Gum, Cellulose Gum, Carrageenan, Polysorbate 80), Dark Chocolate (chocolate Liquor, Sugar, Cocoa Butter, Soy Lecithin, Natural Flavor), Butter, Modified Corn Starch, Cocoa, Xanthan Gum. Strawberry Macaron: Almond Powder, Sugar, Powdered Sugar (sugar, Corn Starch, Egg Whites), Strawberry Puree (strawberries, Sugar), Butter, Whipping Cream (cream, Milk, Dextrose, Microcrystalline Cellulose, Locust Bean Gum, Cellulose Gum, Carrageenan, Polysorbate 80), White Chocolate (sugar, Cocoa Butter, Milk, Soy Lecithin, Natural Flavor), Modified Corn Starch, Carmine Color, Paprika Oleoresin Color, Natural Flavor, Xanthan Gum. Mango Macaron: Almond Powder, Sugar, Powdered Sugar (sugar, Corn Starch), Egg Whites, Mango, Butter, Whipping Cream (cream, Milk, Dextrose, Microcrystalline Cellulose, Locust Bean Gum, Cellulose Gum, Carrageenan, Polysorbate 80), White Chocolate (sugar, Cocoa Butter, Milk, Soy Lecithin, Natural Flavor), Modified Corn Starch, Beta Carotene Color, Natural Flavor, Xanthan Gum. Lemon Macaron: Almond Powder, Sugar, Powdered Sugar (sugar, Corn Starch), Egg Whites, Whipping Cream (cream, Milk, Dextrose, Microcrystalline Cellulose, Locust Bean Gum, Cellulose Gum, Carrageenan, Polysorbate 80), Lemon Puree (water, Citric Acid, Sugar, Lemon Pulp Cells, High Fructose Corn Syrup, Lemon Juice Concentrate, Lemon Oil, Sodium Citrate), Butter, White Chocolate (sugar, Cocoa Butter, Milk, Soy Lecithin, Natural Flavor), Modified Corn Starch, Turmeric Oleoresin Color, Xanthan Gum. Contains Milk, Eggs, Almonds, Wheat, Soy. May Contain Traces Of Hazelnut, Pistachio.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

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