Is Member's Mark Small Curd Cottage Cheese GERD Friendly?
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Ingredients
Cultured Nonfat Milk, Milk, Cream, Contains Less Than 2% Of: Nonfat Milk, Whey, Salt, Maltodextrin, Guar Gum, Citric Acid, Carrageenan, Mono And Diglycerides, Locust Bean Gum, Natural Flavor, Potassium Sorbate, [to Preserve Freshness], Carbon Dioxide [to Preserve Freshness], Enzyme. Contains: Milk.
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About this product
Cheese · Tub