Is MERKTS, WISCONSIN CHEESE, CHIPOTLE BEER CHEESE Gluten Free?


Ingredients
WI GRADE A CHEDDAR CHEESE ([AGED 9 MONTHS OR MORE], PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYME), BEER, REDUCED PROTEIN WHEY, REDUCED LACTOSE WHEY, CREAM, LESS THAN 2% OF: RED BELL PEPPERS*, JALAPENO PEPPER*, SORBIC ACID (TO PROTECT FLAVOR), GARLIC, SALT, SPICES, CHIPOTLE PEPPER, GREEN ONION*, XANTHAN GUM, APO-CAROTENAL (COLOR), NATURAL SMOKE FLAVOR.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


