Is Metabolic Nutrition Vanilla Cake Dairy Free?
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Ingredients
A proprietary blend of Ultra 10x-microfiltered enzymatically hi-absorption whey protein isolate and whey protein concentrate (containing highest levels of bio-active immunoglobulins: Beta-lactoglobulin (55% - 65%), Alpha-lactalalbumin (18% - 25%), Immunoglobulinovine Serum Albumin (6% - 10%), Lactoferrin (1% - 1.5%), T.A.G. (Trans-Alanyl-Glutamine), Maximum Potency Digestive Enzyme Complex (comprising of Betaine, Pepsin, Papain, Amylase), Vitamin Mineral Blend (consisting of Ascorbiccaria Carotene, Biotin, d-Calcium Pantothenate, Folic Acid, Niacinamide, Pyridoxine Hydrochloride, Riboflavin, Thiamine Mononitrate, Vitamin A Palmitate, Cyanocobalamin, Cholecalciferol, Tocopheryl Acetate, Phytonadione, Chromium, Copper, Calcium, Ferric Orthophosphate, Magnesium Oxide, Manganese Sulfate, Molybdenum, Dipotassium & Dicalcium Phosphate, Potassium lodide, Selenium, Zinc Oxide), Xanthan Gum, Guar Gum, Natural and Artificial Flavors, Sucralose.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.