Is MEXICAN STYLE 4 CHEESE BLEND A BLEND OF MONTEREY JACK, CHEDDAR, ASADERO & QUESO QUESADILLA CHEESES, MEXICAN STYLE 4 CHEESE BLEND Alpha-Gal?
Description
Smooth, creamy melt with a mild, slightly tangy flavor profile; softened strands and even browning when heated. Commonly used for quesadillas, tacos, enchiladas, nachos and melting over casseroles. Reviewers note reliable meltability, balanced taste, and ease of shredding, with occasional comments about flavor intensity and packaging consistency and portioning issues.
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Description
Smooth, creamy melt with a mild, slightly tangy flavor profile; softened strands and even browning when heated. Commonly used for quesadillas, tacos, enchiladas, nachos and melting over casseroles. Reviewers note reliable meltability, balanced taste, and ease of shredding, with occasional comments about flavor intensity and packaging consistency and portioning issues.
Ingredients
MONTEREY JACK CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO [COLOR]), ASADERO CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), QUESO QUESADILLA CHEESE (PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES), ANTI-CAKING BLEND (POTATO STARCH, CORN STARCH, CALCIUM SULFATE, NATAMYCIN [MOLD INHIBITOR]).
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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