Is MEXICAN - STYLE RICE WITH WHITE MEAT CHICKEN Gluten Free?

Ingredients

ENRICHED PARBOILED RICE (LONG GRAIN MILLED RICE, FERRIC ORTHOPHOSPHATE, NIACIN, THIAMINE MONONITRATE, FOLIC ACID), CHICKEN STOCK (WATER, CHICKEN BASE [CHICKEN MEAT, NATURAL CHICKEN JUICES, SALT, SUGAR, AUTOLYZED YEAST EXTRACT, MALTODEXTRIN, NATURAL FLAVOR, ONION POWDER, SPICE EXTRACT, TURMERIC {COLOR}]), GRILLED WHITE MEAT CHICKEN (COOKED CHICKEN BREAST WITH RIB MEAT, CHICKEN BROTH, CONTAINS LESS THAN 2% CORN STARCH, SALT, AND NATURAL FLAVORS), GREEN & RED BELL PEPPERS, VINE-RIPENED DICED TOMATOES IN JUICE, ONIONS, FIRE-ROASTED GREEN CHILES, GARLIC, TOMATO PASTE, CULTURED DEXTROSE, SALT, CANOLA OIL, PAPRIKA, SPICES, SUGAR, CHILI POWDER (CHILI PEPPER, SALT, OREGANO, GARLIC POWDER), CITRIC ACID, HOT SAUCE (AGED CAYENNE RED PEPPERS, DISTILLED VINEGAR, WATER, SALT, GARLIC POWDER).

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Rice · Frozen