Is Mi Pan Bread, Sobao GERD Friendly?
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Why it's not GERD friendly
- pork fat
- dehydrated lard
pork fat
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
High Gluten (Enriched, Bleach Flour (Bleached Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Potassium Bromate, Calcium Sulfate, Ascorbic Acid Added As A Dough Conditioner, Enzymes), Water, Sugar, Dehydrated Lard (Pork Fat, Bht/Bha, Monoglyceride Citrate, Salt, Yeast ((Saccharomyces Cerevisiae), Sorbitan Monostearate, Ascorbic Acid), S-500 Red No Ada (Wheat Flour, Diacetyl, Tartaric Acid Esters Of Mono- And Diglycerides, Dextrose, Contains 2% Or Less Of The Following: Ascorbic Acid, Soybean Oil, Enzymes).
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Where to buy
Mi Pan Bread, Sobao is available at 1 retailer
About this product
Bread · Loaf