Is Mi Panchito Traditional Style 100% Whole Wheat Tortilla Pescatarian?
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Why it's a maybe for pescatarian
- enzymes
- mono & diglycerides
- monocalcium phosphate
- salt, mono & diglycerides, sodium bicarbonate
enzymes
Dietitian noteEnzymes are proteins added to foods as a modifier. Thy can come from animal, plant, or fungal sources. If the label does not provide a source, we recommend calling the manufacturer.
Note by Rhyan Geiger, RDN
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Ingredients
WHOLE WHEAT FLOUR, WATER, VEGETABLE SHORTENING (PALM OIL), CONTAINS 2% OR LESS OF: SALT, MONO & DIGLYCERIDES, SODIUM BICARBONATE, PRESERVATIVES (CALCIUM PROPIONATE, POTASSIUM SORBATE), SODIUM ALUMINUM PHOSPHATE, SODIUM ALUMINUM SULFATE, FUMARIC ACID, GUAR GUM, SUNFLOWER OIL, MONOCALCIUM PHOSPHATE, SUNFLOWER OIL, ENZYMES, SODIUM METABISULFITE (DOUGH CONDITIONER)
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