Is MIA brand 12 Oven Fired, Stone-Baked Original Pizza Crust, 22.93 ounces, 2 Count Dairy Free?
Description
Firm, lightly blistered stone-baked crust delivers a crisp exterior and chewy interior, providing a straightforward pizza base for home customization. Users report even oven browning and reliable texture after topping, commonly employing it for quick weeknight pizzas, flatbread-style meals, reheating; reviewers note consistent size and convenience and simple preparation.
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Description
Firm, lightly blistered stone-baked crust delivers a crisp exterior and chewy interior, providing a straightforward pizza base for home customization. Users report even oven browning and reliable texture after topping, commonly employing it for quick weeknight pizzas, flatbread-style meals, reheating; reviewers note consistent size and convenience and simple preparation.
Ingredients
UNBLEACHED ENRICHED WHEAT FLOUR (FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, OLIVE OIL, SUGAR, YEAST, SALT, VEGETABLE SHORTENING (CANOLA OIL, PALM OIL AND MODIFIED PALM OIL), LEAVENING (SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, CORN STARCH, MONOCALCIUM PHOSPHATE, CALCIUM SULFATE), VINEGAR, POTATOES, SORBIC ACID AND CALCIUM PROPIONATE (TO PRESERVE FRESHNESS).
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.