Is Mia Green Food, Deli Slices Plant Based Carpaccio Style, 2.5 Ounce Vegetarian?


Ingredients
Water, Gluten from Wheat, Durum Wheat Flour, Sunflower Oil, Natural Flavors, Yeast Extracts, Coloring: Betanin, Citric Acid, Salt, Wheat Flour, Pea Protein, Sourdough Culture, White Pepper Powder, Garlic Powder
Look up any ingredient →What is a Vegetarian diet?
A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.


