Is Michelina's Zap'ems Taco Bites Gluten Free?
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Ingredients
TACO: WATER, ENRICHED WHEAT FLOUR, BEEF, SOYBEAN OIL, PASTEURIZED PROCESS CHEDDAR CHEESE (CHEDDAR CHEESE (PASTEURIZED MILK, BACTERIAL CULTURE, SALT, MICROBIAL ENZYME, LIPASE), WATER, MILK FAT, SODIUM PHOSPHATE, SALT, COLOUR), PORK, TEXTURED VEGETABLE PROTEIN (SOY FLOUR, CARAMEL COLOUR), SALT, MODIFIED CORN STARCH, CHEESE FLAVOUR (DEHYDRATED AMERICAN AND BLUE CHEESES, MODIFIED CORN STARCH, WHEY, HYDROGENATED SOYBEAN OIL, WHEY PROTEIN CONCENTRATE, SALT, CARBOXYMETHYL CELLULOSE, LACTOSE, BUTTERMILK SOLIDS, MALTODEXTRIN, NATURAL FLAVOUR, SODIUM PHOSPHATE, LACTIC ACID, SILICON DIOXIDE, CITRIC ACID, ONION, COLOUR), CORN MASA FLOUR, BAKING POWDER, PAPRIKA, BEEF TYPE FLAVOUR (HYDROLYZED CORN, WHEAT AND SOY PROTEIN, YEAST EXTRACT, NATURAL AND ARTIFICIAL FLAVOUR, HYDROGENATED SOYBEAN AND COTTONSEED OILS, DISODIUM GUANYLATE, DISODIUM INOSINATE), CARAMEL COLOUR, SPICE, METHYLCELLULOSE, GRANULATED GARLIC, SOY LECITHIN, SUGAR, MALTODEXTRIN, NATURAL FLAVOUR. SAUCE PACKET: DICED TOMATOES (DICED TOMATOES, TOMATO JUICE, CITRIC
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.