Is michigan cheddar sourdough bread Dairy Free?
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Ingredients
enriched wheat flour (wheat flour, niacin, reduced iron, thiamin mononitrate, riboflavin, folic acid), water, durum wheat flour, olive oil, salt, sugar, wheat flour, malted barley flour, ascorbic acid, enzymes, white vinegar, yeast, calcium propionate, dextrose, yellow cheddar (pasteurized milk, cheese culture, salt, enzymes and annatto color), soy lecithin, whole egg
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.