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Is Michou Shokupan Dairy Free?

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Ingredients

FLOUR (WHEAT FLOUR, ENZYME ADDED FOR IMPROVED BAKING, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, AND FOLIC ACID), WATER, SUGAR, HONEY, SALT, MILK, MARGARINE (VEGETABLE OIL BLEND (PALM, CANOLA, SOYBEAN, FLAX AND OLIVE OILS), WATER, CONTAINS 2% OR LESS OF SALT, NATURAL FLAVOR, PEA PROTEIN, SUNFLOWER LECITHIN, LACTIC ACID, ANNATTO EXTRACT), YEAST (SORBITAN MONOSTEARATE, ASCORBIC ACID).

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

Bread · Loaf

Flavor
SweetButtery
Texture
SoftFluffy
Commonly used for
BreakfastSandwichSnacking
Dairy Free? Michou Shokupan | Spoonful