Is MILANO SALAMI PROVOLONE CHEESE CROSTINI, ORIGINAL GERD Friendly?
Why it's not GERD friendly
- pork
- provolone cheese
- milk
- cultured pasteurized milk
pork
Dietitian noteRed meat, especially fatty cuts, can slow down digestion and relax the lower esophageal sphincter (LES). This muscle normally prevents stomach acid from flowing back into the esophagus. When it's relaxed, acid reflux can occur. Red meat can also increase stomach acid production, which can further irritate the already inflamed esophageal lining in people with GERD.
Note by Team Spoonful, Clinical nutrition experts
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Ingredients
MILANO SALAMI (PORK, SALT AND LESS THAN 2% OF THE FOLLOWING: DEXTROSE, NATURAL FLAVORINGS, WINE, SODIUM ASCORBATE, LACTIC ACID STARTER CULTURE, SODIUM NITRITE SODIUM NITRATE), PROVOLONE CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, CONTAINS MILK), CROSTINI (UNBLEACHED WHEAT FLOUR, (MALTED BARLEY FLOUR, NIACIN, ASCORBIC ACID, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, ENZYME, FOLIC ACID), WATER, MID OLEIC SUNFLOWER OIL, OLIVE OIL, SEA SALT, YEAST, WHEAT GLUTEN, MALTED BARLEY EXTRACT, MAY CONTAIN SOYBEANS)
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About this product
Snack · Slice


