Is Mild Cheddar Gluten Free?

Ingredients

Mild Cheddar cheese. NUTRITION Made using British and Irish milk. As sold Typical values Allergy Advice Contains milk. Energy Suitable for vegetarians Fat STORAGE Keep refrigerated. Once opened, consume within 1 week and by date shown. of which satura Carbohydrate of which sugar Fibre Protein Salt Best before: see front Referencetak of pack adult (8400KJ Tesco Stores Recycling

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Cheese · Piece