Is Milford Valley Buffalo Chicken 5 Oz Vegan?


Ingredients
Boneless Breast Of Chicken With Rib Meat, Water, Cream Cheese (Pasteurized Milk And Cream, Cheese Culture, Salt, Carob Bean Gum, Guar Gum), Enriched Bleached Wheat Flour (Enriched With Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid), Contains 2% Or Less Of Textured Soy Flour, Corn Flour, Salt, Potato Starch, Soy Protein Concentrate, Modified Corn Starch, Vinegar, Maltodextrin, Sugar, Blue Cheese Flavor (Blue Cheese (Pasteurized Milk, Cultures, And Enzymes), Whey, Maltodextrin, Natural Flavors, Salt), Butter (Cream, Salt), Paprika, Natural Flavors, Dehydrated Chicken Broth, Yeast Extract, Vinegar Solids, Onion Powder, Yeast, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Garlic Powder, Nonfat Milk, Xanthan Gum, Extractives Of Paprika, Cayenne Pepper, Torula Yeast, Sodium Diacetate, Yellow 6, Yellow 5, Spices, Pre-browned In Soybean Oil
What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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