Is MILK CHOCOLATE DOUBLE DIPPED MALT BALLS Dairy Free?


Ingredients
MILK CHOCOLATE|SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, LACTOSE, SOY LECITHIN, SALT, VANILLIN (AN ARTIFICIAL FLAVOR)], MALT CENTER | CORN SYRUP, CONFECTIONERY COATING (SUGAR, PARTIALLY HYDROGENATED PALM KERNEL OIL, COCOA POWDER, WHEY POWDER (MILK), NONFAT MILK POWDER, SOY LECITHIN, VANILLIN (AN EMULSIFIER FLAVOR)), SUGAR, DAIRY BLEND (WHEY (MILK), WHEY PROTEIN CONCENTRATE), MALT POWDER (BARLEY MALT, WHEAT, MILK BICARBONATE OF SODA, SALT), NATURAL AND ARTIFICIAL FLAVORS], GUM ARABIC, CONFECTIONER'S GLAZE.
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.
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