Is MILK CHOCOLATE MALT BALLS, MILK CHOCOLATE Dairy Free?
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Ingredients
MILK CHOCOLATE-FLAVORED CONFECTIONERY COATING (SUGAR, HYDROGENATED PALM KERNEL OIL, WHEY POWDER [MILK], SOY LECITHIN [EMULSIFIER], COCOA POWDER PROCESSED WITH ALKALI, VANILLIN [ARTIFICIAL FLAVOR]), MALT BALL CENTER (CORN SYRUP, MALTED MILK POWDER [MALTED BARLEY, WHEAT FLOUR, MILK, HYDROLYZED WHEAT GLUTEN, SODIUM BICARBONATE, SALT], SUGAR, EXTRACT OF MALTED BARLEY AND CORN, PALM KERNEL OIL, SOY LECITHIN, NATURAL FLAVOR]), MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, WHOLE MILK POWDER, SOY LECITHIN [EMULSIFIER], VANILLA EXTRACT), CONFECTIONER'S GLAZE, GUM ARABIC, SUGAR, CORN SYRUP, WATER.
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.