Is MILK CHOCOLATE SPREAD, MILK CHOCOLATE Dairy Free?
Description
Smooth, creamy chocolate flavor with a thick, spreadable texture that glides on bread, pancakes, and pastries. Commonly used as a topping or sandwich filling; reviewers frequently note consistent spreadability and convenience, while some others report occasional jar clumping or an overly sweet profile that may be intense for some palates.
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Description
Smooth, creamy chocolate flavor with a thick, spreadable texture that glides on bread, pancakes, and pastries. Commonly used as a topping or sandwich filling; reviewers frequently note consistent spreadability and convenience, while some others report occasional jar clumping or an overly sweet profile that may be intense for some palates.
Ingredients
Sugar, Vegetable Oil (Rapeseed, Palm), Lactose ( Milk ), Milk Chocolate Crumb (7%) ( Milk , Sugar, Cocoa Mass), Full Cream Milk Powder (7%), Fat Reduced Cocoa (5.5%), Whey Powder ( Milk ), Emulsifier: Lecithins, Flavouring
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What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.