Is MILK CHOCOLATE Dairy Free?


Ingredients
MILK CHOCOLATE (SUGAR, COCOA BUTTER, CHOCOLATE LIQUOR, MILK, SOY LECITHIN, SALT, AND VANILLA), BROWNIE FILLING (DARK CHOCOLATE (SUGAR, CHOCOLATE LIQUOR, CHOCOLATE LIQUOR PROCESSED WITH ALKALI, COCOA BUTTER, BUTTERFAT [MILK), SOY LECITHIN AND VANILLA), CREAM, CORN SYRUP, BUTTER, POTASSIUM SORBATE, SUGAR, WATER, WHEAT FLOUR, GLYCERIN, COCOA PROCESSED WITH ALKALI, NATURAL AND ARTIFICIAL FLAVORS, HIGH FRUCTOSE CORN SYRUP, WHEAT STARCH, SOYBEAN OIL, SALT, DEXTROSE, SODIUM BICARBONATE, POTASSIUM SORBATE AND BENZOIC ACID AS PRESERVATIVES, CARRAGEENAN).
Look up any ingredient →What is a Dairy Free diet?
A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.


