Is Milk Marc de Champagne Truffles Gluten Free?

Ingredients

_Milk_ chocolate (77.1%) (sugar, cocoa butter, whole _milk_ powder, cocoa mass, emulsifier (_soya_ lecithin), natural vanilla flavouring), slightly salted _butter_ (pasteurised _cream_ (_milk_), lactic acid culture, salt), Marc de Champagne (2.3%), icing sugar (cane sugar, anti-caking agent (tri-calcium phosphate)), white rum (1.4%)

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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