Is Milkadamia Gluten-Free Vanilla Creamer Raw Macadamias & Coconut Cream, 1 Pint Alpha-Gal Friendly?

Description
Milkadamia gluten free vanilla creamer is a creamy and delicious option for non-dairy coffee. Made with raw macadamias and coconut cream, it provides a flavorful alternative to traditional creamers. With only 10 calories per serving, it is a low-calorie option. People love the flavor of milkadamia and appreciate its unsweetened nature. It collides with creamy deliciousness and is highly regarded by those seeking a non-dairy creamer option for their coffee. The product comes in a 1 pint size.

Description
Milkadamia gluten free vanilla creamer is a creamy and delicious option for non-dairy coffee. Made with raw macadamias and coconut cream, it provides a flavorful alternative to traditional creamers. With only 10 calories per serving, it is a low-calorie option. People love the flavor of milkadamia and appreciate its unsweetened nature. It collides with creamy deliciousness and is highly regarded by those seeking a non-dairy creamer option for their coffee. The product comes in a 1 pint size.
Ingredients
Macadamia Milk (Filtered Water, Macadamias), Cane Sugar, Sunflower Oil, Coconut Cream, Calcium Carbonate, Natural Flavors, Sunflower Lecithin, Salt, Locust Bean Gum, Gellan Gum, Potassium Citrate, Potassium Phosphate, Contains Macadamias, Coconut
Look up any ingredient →What is a Alpha-Gal Friendly diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


