Is Milton's Gluten Free Baked Crackers Cheddar Cheese -- 4.5 oz Alpha-Gal?
Description
Light, crisp cheddar-flavored crackers deliver a savory cheese taste with a firm yet delicate crunch; commonly eaten as a snack or paired with soups, dips, and spreads. Reviewers praise portability and convenience, while some mention a mild flavor and a tendency to crumble in bags during transport in everyday use.
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Description
Light, crisp cheddar-flavored crackers deliver a savory cheese taste with a firm yet delicate crunch; commonly eaten as a snack or paired with soups, dips, and spreads. Reviewers praise portability and convenience, while some mention a mild flavor and a tendency to crumble in bags during transport in everyday use.
Ingredients
Brown Rice Flour, Corn Flour, Gluten Free Oats, Potato Starch, High Oleic Sunflower Oil (Tocopherols, Rosemary Extract And Ascorbyl Palmitate Added As An Antioxidant), Potato Flakes, Cheddar Flavor (Tapioca Dextrin, Salt, Sunflower Oil, Natural Flavor, Silicon Dioxide), Organic Cheese Blend (Organic Cheese (Organic Cultured Pasteurized Milk, Salt, Enzymes), Organic Nonfat Milk, Organic Buttermilk, Salt, Disodium Phosphate), Long Grain White Rice Flour, Molasses Granules (Syrup, Molasses), Cane Sugar, Yeast (Sorbitan Monostearate, Ascorbic Acid), Sea Salt, Baking Soda, Monocalcium Phosphate, Sunflower Lecithin, Salt, Sodium Acid Pyrophosphate, Beta Carotene, Annatto, Contains Milk, Contains Milk
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What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.
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