Is Mini Babybel Semi Soft Cheese Original 100g 5pk Gluten Free?
Description
Mild, creamy flavor with a subtle tang and a smooth, semi‑soft texture that is slightly springy. Commonly eaten as a portable snack, included in children's lunchboxes, added to cheese boards, or paired with crackers for casual eating. Reviewers note consistent taste, convenient individual portions, and easy storage, widely enjoyed overall.
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Description
Mild, creamy flavor with a subtle tang and a smooth, semi‑soft texture that is slightly springy. Commonly eaten as a portable snack, included in children's lunchboxes, added to cheese boards, or paired with crackers for casual eating. Reviewers note consistent taste, convenient individual portions, and easy storage, widely enjoyed overall.
Ingredients
Milk (98%), Salt, Bacterial Culture (Milk), Microbial Rennet (Non-Animal Rennet)
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.