Is Mini Breakfast Treat Tray - Small - Favorite Day™ Gluten Free?

Ingredients

Brownie Bite Sugar, Bleached Enriched Wheat Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Soybean Oil, Egg Whites, Water, Corn Syrup, Semi-Sweet Chocolate (Sugar, Chocolate Liquor, Cocoa Butter, Soy Lecithin [Emulsifier], Vanilla Extract), Cocoa Powder (Processed With Alkali), Vegetable Oil Shortening (Palm Oil, Canola Oil), Salt, Natural Flavor, Whey (Milk), Modified Cornstarch, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Cornstarch, Monocalcium Phosphate, Calcium Sulfate), Soy Lecithin, Molasses, Madeleine Cookie Sugar, Enriched Wheat Flour Wheat Flour, Niacin, Reduced Iron, Ascorbic Acid As A Dough Conditioner, Thiamine Mononitrate, Riboflavin, Enzyme, Folic Acid, Butter (Cream), Egg, Water, Canola Oil, Salt, Invert Sugar, Nonfat Dry Milk, Leavening Blend (Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate, Calcium Sulfate), Natural Flavor, Chocolate Dipped Macaroon (Macaroon [Coconut, Sugar, Egg White]) Chocolate Flavored Coating [Sugar, Palm Fat, Palm Kernel Fat, Cocoa Powder Processed With Alkali, Soy Lecithin {An Emulsifier}, Vanilla Extract], Water, Enriched Wheat Flour [Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Corn Syrup, Salt,Natural Flavor, Molasses), Assorted Macarons Sugar, Almonds, Egg Whites, Cream, Cornstarch, Chocolate (Cocoa Mass, Sugar, Cocoa Butter), Butter, White Chocolate (Sugar, Cocoa Butter, Milk Powder, Natural Vanilla Flavor), Raspberries, Glucose Syrup (Wheat), Lemon Juice, Almond Puree, Eggs, Rapeseed Oil, Apple Puree, Skim Milk Powder, Pistachio Puree, Colors (Vegetable Juice, Turmeric Concentrate, Spirulina Extract), Lemons, Natural Flavors, (Vanilla And Pistachio), Malted Barley Extract, Pectin, Cocoa Powder, Caramelized Sugar, Instant Coffee, Xanthan Gum, Exhausted Vanilla Seeds, Carrageenans

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Mini Breakfast Treat Tray - Small - Favorite Day™ is available at 1 retailer

About this product

Snack · Piece