This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Mini crisps sea salt and black pepper Vegetarian?

This product may or may not be vegetarian as it lists 1 ingredient that could derive from meat or fish depending on the source. We recommend contacting the manufacturer directly to confirm.
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Ingredients

whole grain brown rice flour corn grits sunflower oil modified milk ingredients sugars (corn maltodextrin, sugar) salt spices • dehydrated onion and garlic sea salt • yeast extract citric acid high oleic sunflower oil natural flavour calcium silicate sunflower lecithin, contains: milk, ● may contain: soy, mustard, ngrédients: farine de riz brun à grains entiers gruau de maïs huile de ournesol substances laitières modifiées sucres (maltodextrine de maïs, sucre) sel épices • inhydratés 1% 3%

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

Explore other diets

Often paired with Vegetarian

VeganNo

No. This product is not vegan as it lists 2 ingredients that derive from animals and 1 ingredient that could could derive from animals depending on the source.

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Dairy FreeNo

No. This product is not dairy free as it lists 2 ingredients that contain dairy.

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About this product

Snack · Cracker, Piece

Flavor
SaltyPeppery
Texture
Crispy
Commonly used for
SnackingOn The Go
Vegetarian? Mini crisps sea salt and black pepper | Spoonful