Is MINI DECADENT DESSERTS Vegan?

Ingredients

WATER, SUGAR, PALM OIL, HIGH FRUCTOSE CORN SYRUP, CORN SYRUP, COCOA (PROCESSED WITH ALKALI), MONO AND DIGLYCERIDES, POLYSORBATE 60, SALT, SOY LECITHIN, POTASSIUM SORBATE, CITRIC ACID, NATURAL AND ARTIFICIAL FLAVORS, PASTEURIZED MILK AND CREAM, CHEESE CULTURE, CAROB BEAN, XANTHAN GUM, GUAR GUM, COCONUT (PRESERVED WITH SODIUM METABISULFITE), DEXTROSE, CORN SYRUP SOLIDS, DRY EGG WHITES, WHEAT STARCH, FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID, FOOD STARCH - MODIFIED, CORN STARCH, DRY WHEY, SOY FLOUR, MODIFIED CORN STARCH, SOYBEAN OIL, WHEY, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, VITAL WHEAT GLUTEN, SORBITAN MONOSTEARATE, CALCIUM ACETATE, SODIUM STEAROYL LACTYLATE, NONFAT MILK, SODIUM BICARBONATE, WHOLE EGGS, FULLY REFINED SOYBEAN OIL, WALNUTS, POWDERED EGG YOLKS, NONFAT DRY MILK, POWDERED EGG WHITE, BAKING SODA, SODIUM ALUMINUM PHOSPHATE, ALUMINUM SULFATE, MONOCALCIUM PHOSPHATE, MALTODEXTRIN, PROPYLENE GLYCOL MONO AND DIESTERS OF FATS AND FATTY ACIDS, , SODIUM CASEINATE, XANTHAN GUM, DATEM, YELLOW 5 LAKE, VITAMIN A PALMITATE, VITAMIN D, ARTISAN FLOUR UNBLEACHED HARD WHEAT FLOUR, MALTED BARLEY FLOUR, GRANULATED SUGAR, MODIFIED TAPIOCA, DEXTROSE, TITANIUM DIOXIDE, CARRAGEENAN, GLUCONO DELTA LACTONE, SILICON DIOXIDE, YELLOW #5, YELLOW #6, CHERRIES, DEXTROSE, TAPIOCA DEXTRIN, SODIUM PROPIONATE, SODIUM BENZOATE, ALGIN, SODIUM CARBOXYMETHYLCELLULOSE, LOCUST BEAN GUM, RED 40, PROPYLENE GLYCOL, TRAGACANTH GUM, SODIUM ACID SULFATE, CAKE FLOUR, HIGH FRUCTOSE CORN SYRUP, SULFUR DIOXIDE, APRICOT KERNELS, CULTURED PASTEURIZED GRADE A MILK AND CREAM, ENZYMES, FRACTIONATED PALM KERNEL OIL, COCOA, MILK, HEAVY CREAM, SKIM MILK, COCOA POWDER PROCESSED WITH ALKALI, COCOA POWDER, WHEY POWDER, LACTOSE, NATURAL VANILLA EXTRACT, AGAR, LOCUST BEAN GUM, MONO AND DIGLYCERIDES, HYDROGENATED PALM KERNEL OIL, DEXTROSE, CARBOHYDRATE GUM, SOY PROTEIN ISOLATE, POLYGLYCEROL ESTERS OF FATTY ACIDS, SODIUM CITRATE, DISODIUM PHOSPHATE, XANTHAN GUM, COCONUT SUGAR, PROPYLENE GLYCOL, UNSWEETNED HAZELNUT PASTE, SNOW SUGAR DEXTROSE, CARBOHYDRATE GUM, XANTHAN GUM, ANNATTO, EGG WHITES, PECTIN, SODIUM PHOSPHATE, SODIUM META-BISULFITE, ALMONDS, SORBITOL.

What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

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