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Is MINI FROSTED SUGAR COOKIES, MINI FROSTED Dairy Free?

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Ingredients

SUGAR, ENRICHED BLEACHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MARGARINE (PALM OIL, WATER, SOYBEAN OIL, SALT, CONTAINS 2% OR LESS OF: MONO- AND DIGLYCERIDES, CALCIUM DISODIUM EDTA [PRESERVATIVE), ARTIFICIAL FLAVOR, ANNATTO [COLOR], VITAMIN A PALMITATE), WATER, CONTAINS 2% OR LESS OF: CORN STARCH, EGGS, LEAVENING (SODIUM ACID PYROPHOSPHATE, BAKING SODA, MONOCALCIUM PHOSPHATE), CORN SYRUP SOLIDS, PALM KERNEL OIL, PALM OIL, SOYBEAN OIL, RICE FLOUR, NONFAT MILK, POLYSORBATE 60, BLUE 1 LAKE, SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SODIUM CASEINATE, SALT, MILK PROTEIN CONCENTRATE, MONO- AND DIGLYCERIDES, SUNFLOWER LECITHIN, CARRAGEENAN, CELLULOSE GUM, CONFECTIONER'S GLAZE, BLUE 1, RED 40 LAKE, YELLOW 5, CARNAUBA WAX, COLOR ADDED, YELLOW 5 LAKE, BLUE 2, RED 40.

What is a Dairy Free diet?

A dairy-free diet eliminates all foods made from or containing milk and milk-derived ingredients, such as butter, cheese, yogurt, and cream. It's essential for people with lactose intolerance, milk allergies, or those who prefer plant-based alternatives. Common dairy substitutes include almond, soy, oat, and coconut-based milks and cheeses. While dairy is a major source of calcium and vitamin D, these nutrients can be replaced through fortified foods or supplements. Many people find going dairy-free helps reduce digestive issues, acne, or inflammation, but balance and proper nutrient intake remain key for long-term health.

About this product

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Texture
Soft
Commonly used for
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Dairy Free? MINI FROSTED SUGAR COOKIES, MINI FROSTED | Spoonful