Is Minute Maid Juice Sticks Juice 100 Wrappers, Org Cherry Grp, 1.65 Fl Oz, 16 Pack Alpha-Gal?

Description
Single-serve frozen juice sticks offer a sweet cherry-grape flavor with an icy, smooth texture when frozen and a softer, slushy consistency as they thaw. Commonly used as snacks for children, lunchboxes, or party treats. Reviews note convenient portioning and kid appeal, while some mention occasional packaging leakage or variable flavor.

Description
Single-serve frozen juice sticks offer a sweet cherry-grape flavor with an icy, smooth texture when frozen and a softer, slushy consistency as they thaw. Commonly used as snacks for children, lunchboxes, or party treats. Reviews note convenient portioning and kid appeal, while some mention occasional packaging leakage or variable flavor.
Ingredients
APPLE JUICE FROM CONCENTRATE(WATER AND APPLE JUICE CONCENTRATE), LESS THAN 2% OF; NATURAL FLAVOR, PURPLE CARROT JUICE (FOR COLOR) CITRIC ACID, XANTHAN AND LOCUST BEAN GUMS, APPLE JUICE FROM CONCENTRATE (WATER AND APPLE JUICE CONCENTRATE), LESS 2% OF ; CITRIC ACID, NATURAL FLAVOR XANTHAN AND LOCUST BEAN GUMS, BETA CAROTENE (FOR COLOR), APPLE JUICE FROM CONCENTRATE (WATER AND APPLE JUICE CONCENTRATE), LESS THAN 2% OF; NATURAL FLAVOR, GRAPE JUICE CONCENTRATE (FOR COLOR) CITRIC ACID , XANITHNAN AND LOCUST BEAN GUMS
What is a Alpha-Gal diet?
An Alpha-Gal diet eliminates mammalian meat and products containing mammalian-derived ingredients to prevent allergic reactions in people with alpha-gal syndrome. This includes beef, pork, lamb, dairy products, gelatin, and certain medications derived from mammals. The condition involves a specific sugar molecule found in most mammals, often triggered after a tick bite. People may experience delayed allergic reactions 3-6 hours after consuming trigger foods. The diet focuses on safe alternatives like poultry, fish, and plant-based proteins. When followed carefully, often with guidance from an allergist or dietitian, it can prevent serious reactions while maintaining adequate nutrition.


