Is Miss Mary's Bold & Spicy Bloody Mary Mix - 32 fl oz Bottle Gluten Free?

Ingredients

Water, Spice Blend[Dehydrated Vegetables [Tomato, Garlic, Horseradish, Onion], Maltodextrin, Salt, Sugar, Clam Flavor, Autolyzed Yeast Extract, Natural Flavor, Sugar, Dextrose] Spices, Citric Acid, Xanthan Gum, Disodium Guanylate, Disodium Inosinate, Guar Gum, Natural Flavors, Paprika Extract], Sugar, Hot Sauce[Aged Red Cayenne Pepper, Vinegar, Salt, Xanthan Gum], Corn Starch, Worcestershire Sauce[Distilled Vinegar, Corn Syrup, Water, Salt, Garlic Powder, Spices, Tamarind, Natural Flavor], Citric Acid, Potassium Sorbate And Sodium Benzoate [Preservative], Gum Arabic, Natural Flavors, Ester Gum.

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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