Is Miss Vickies Sea Salt & Malt Vinegar Lactose Free?
Description
Thick, kettle-cooked chips deliver firm, robust crunch and pronounced tangy bite with a bracing, salty finish. Commonly eaten as a standalone snack or paired with sandwiches, burgers, and beers, reviewers praise the bold flavor and hearty texture while some note the seasoning can be occasionally intense or uneven across batches.
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Why it's not lactose free
- lactose
lactose
Dietitian noteYou've chosen to limit or avoid this ingredient.
Note by Vanessa Vargas, RDN, LDN
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Description
Thick, kettle-cooked chips deliver firm, robust crunch and pronounced tangy bite with a bracing, salty finish. Commonly eaten as a standalone snack or paired with sandwiches, burgers, and beers, reviewers praise the bold flavor and hearty texture while some note the seasoning can be occasionally intense or uneven across batches.
Scan products instantly
500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
SPECIALLY SELECTED POTATOES, VEGETABLE OIL, SEASONING (LACTOSE, SEA SALT, WHEAT MALTODEXTRIN, SODIUM ACETATE*, ACETIC ACID*, POTASSIUM CHLORIDE, MALIC ACID, MALT VINEGAR SOLIDS [BARLEY], CITRIC ACID*, NATURAL FLAVOUR). *FOR TARTNESS
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Often paired with Lactose Free
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Where to buy
Miss Vickies Sea Salt & Malt Vinegar is available at 3 retailers
About this product
Chips · Pouch