This product may or may not be vegan as it lists 3 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.

Is Miss Vickie's Spicy Dill Pickle Flavour Vegan?

This product may or may not be vegan as it lists 3 ingredients that could derive from animals depending on the source. We recommend contacting the manufacturer directly to confirm.
Product Image

Description

Miss Vickie's Spicy Dill Pickle potato chips are a unique blend of ingredients that include dill, parsley, garlic, green bell peppers, and cayenne pepper. The cayenne pepper provides a kick to the chips. These kettle-cooked chips are made without trans fat and are low in saturated fat, cholesterol-free, and free of artificial colors and flavors. Some people have expressed concerns about the product possibly being expired.

Ingredients

SPECIALLY SELECTED POTATOES, VEGETABLE OIL, SEASONING (MALTODEXTRIN, SALT, SUGAR, GARLIC powder, SODIUM ACETATE, GREEN BELL PEPPER powder, oNION powder, ACETIC ACID*, CITRIC ACID*, HERBS AND SPICES (INCLUDING DILL SEED), YEAST EXTRACT, DEXTROSE, PAPRIKA EXTRACT, NATURAL FLAVOUR). *FOR TARTNESS

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What is a Vegan diet?

A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.

About this product

Chips · Pouch

Flavor
SavorySpicyGarlickyTangy
Texture
CrispyCrunchy
Commonly used for
SnackingDippingOn The GoLunch
Vegan? Miss Vickie's Spicy Dill Pickle Flavour | Spoonful