Is Mission 8 Whole Wheat Chia & Quinoa Tortillas - 10.5oz/6ct Vegan?
Description
Mildly nutty and toasty flavor with a slightly coarse mouthfeel; soft yet sturdy texture holds fillings without tearing. Reviewers note warming improves pliability and enhances aroma. Common uses include wraps, quesadillas, panini-style melts and handheld sandwiches. Some users report occasional dryness when served cold, and variability between batches is reported.
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Description
Mildly nutty and toasty flavor with a slightly coarse mouthfeel; soft yet sturdy texture holds fillings without tearing. Reviewers note warming improves pliability and enhances aroma. Common uses include wraps, quesadillas, panini-style melts and handheld sandwiches. Some users report occasional dryness when served cold, and variability between batches is reported.
Ingredients
Whole Wheat Flour, Canola Oil, Cultured Organic Wheat Flour, Vital Wheat, Gluten, Salt, Organic Cane Sugar, Calcium Propionate (To Maintain Freshness), Baking Soda, Sodium Acid Pyrophosphate, Chia Seed, Distilled Monoglyceride, Sorbic Acid (To Maintain Freshness), Guar Gum, Fumaric Acid, Organic Vinegar, Quinoa, Whole Wheat Flour, Quinoa
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.
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