Is Mission Street Tacos Sweet Hawaiian Flour Tortillas 10 Count Vegan?
Description
Sweet, mildly tropical flavor with a soft, pliable texture that bends without tearing. Commonly used for tacos, wraps, quesadillas and handheld sandwiches; reviewers praise softness and sturdiness when filled, while some note the sweetness is stronger than expected. Pack size suits small gatherings or quick meals and everyday family use.
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Description
Sweet, mildly tropical flavor with a soft, pliable texture that bends without tearing. Commonly used for tacos, wraps, quesadillas and handheld sandwiches; reviewers praise softness and sturdiness when filled, while some note the sweetness is stronger than expected. Pack size suits small gatherings or quick meals and everyday family use.
Ingredients
Enriched Bleached Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Oil Blend (Interesterified Soybean Oil, Fully Hydrogenated Cottonseed Oil, Water, Salt, Mono- And Diglycerides, Soy Lecithin, Artificial Flavor, Beta-carotene (Color), Vitamin A Palmitate), Sugar, Contain 2% Or Less Of: Salt, Baking Soda, Sodium Acid Pyrophosphate, Vital Wheat Gluten, Distilled Monoglycerides, Monoglycerides Medium Chain Triglycerides, Propylene Glycol, Natural Flavors, Ethyl Alcohol, Fumaric Acid And Calcium Propionate And Sorbic Acid (To Preserve Freshness)
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What is a Vegan diet?
A vegan diet excludes all animal-derived foods, including meat, poultry, fish, dairy, eggs, and honey. It focuses on plant-based sources such as fruits, vegetables, grains, legumes, nuts, and seeds. Many people choose veganism for ethical, environmental, or health reasons. When well-planned, it provides sufficient protein, fiber, and antioxidants, though supplementation or fortified foods may be needed for nutrients like vitamin B12, iron, and omega-3 fatty acids. Vegan diets are associated with lower risks of heart disease and improved digestion but require mindfulness to ensure balanced and complete nutrition.