Is M&M's Cake Bars 5 Pack Gluten Free?

Ingredients

Milk Chocolate, Sugar, Cocoa Butter, Dried Skimmed Milk, Cocoa Mass, Lactose And Protein From Whey (From Milk), Vegetable Fats (Palm, And/or Shea), Dried Whey (From Milk), Milk Fat, Emulsifiers (Soya Lecithin, E476), Butter Oil (From Milk), Natural Flavouring), Sugar, Vegetable Oils (Palm, Rapeseed), Water, Flour (Wheat Flour, Calcium, Iron, Niacin, Thiamin), Humectant (Glycerine), Coloured Sugar Pieces, Sugar, Vegetable Fat (Palm), Fruit And Vegetable Concentrates (Radish, Blackcurrant, Apple, Spirulina, Safflower, Lemon)), Glucose Syrup, Fat Reduced Cocoa Powder, Dried Skimmed Milk, Partially Inverted Sugar Syrup, Milk Proteins, Dried Whole Egg, Emulsifiers (E471, E475, Sunflower Lecithin), Dried Egg White, Caramelised Sugar Syrup, Natural Flavouring With Colour: E150d, Raising Agents (Disodium Diphosphate, Sodium Bicarbonate), Salt, Modified Starch, Potassium Sorbate), Glucose-fructose Syrup

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

M&M's Cake Bars 5 Pack is available at 2 retailers

About this product

Candy · Bar