Is MOCHA DOUBLE ESPRESSO GREEK YOGURT DRINK, MOCHA DOUBLE ESPRESSO Gluten Free?


Ingredients
BREWED COFFEE (COLOMBIAN COFFEE, FILTERED WATER), NONFAT ULTRA-FILTERED MILK, MILK, AND GREEK YOGURT* (CONTAINS CULTURED, PASTEURIZED GRADE A SKIM MILK). CONTAINS LESS THAN 2% OF THE FOLLOWING INGREDIENTS: ORGANIC DRIED CANE SYRUP, CALCIUM CASEINATE, COCOA (PROCESSED WITH ALKALI), NATURAL FLAVOR, CARRAGEENAN, POTASSIUM CARBONATE, STEVIA REBAUDIANA LEAF EXTRACT, AND SALT.
Look up any ingredient →What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.


