Is Mom Made, Lunchwich Cheddar, 2 Ounce Vegetarian?

Ingredients

Whole Grain Bread: Water, Whole Wheat Flour, Enriched Unbleached Flour (Wheat Flour, Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Wheat Gluten, Contains 2% Or Less Of The Following: Salt, Yeast, Soybean Oil, Dough Conditioners (Enzymes, Ascorbic Acid), Guar Gum, Nabitar (Natural), Monocalcium Phosphate, Filling: Cheddar Cheese Pasteurized Milk, Salt, Enzymes, Annatto (Natural Color), Water, Inactive Nutritional Yeast Dried Yeast, Niacin (Vitamin B3), Pyridoxine Hydrochloride (Vitamin B6), Riboflavin (Vitamin B2), Thiamin Hydrochloride (Vitamin B1), Folic Acid, Vitamin B12, Food Starch-modified, Nonfat Milk, Lemon Juice, Garlic Powder

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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Where to buy

Mom Made, Lunchwich Cheddar, 2 Ounce is available at 1 retailer

About this product

Sandwich · Piece