Is Momofuku Soy & Scallion Noodles GERD Friendly?
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500K+ users • 4.6★ rating
Free download • No credit card
Ingredients
Noodles: Wheat Flour, Salt, High Oleic Sunflower Oil, Tocopherols (to Protect Quality), Soy Lecithin, Olive Leaf Extract. Sauce: Soy Sauce (water, Defatted Soybeans, Salt, Wheat, Alcohol [to Protect Quality]), Sugar, Brown Rice Syrup, Canola Oil, Chive Oil, Onion, Water, Tocopherols (to Protect Quality), Sesame Oil, Yeast Extract, Molasses, Salt. Topping: Dried Scallions. Contains Wheat, Soy and Sesame.
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 1 ingredient that is likely high FODMAP at 1 serving and 3 ingredients that could be moderate or high FODMAP depending on source or serving size.
Details →Yes! We believe this product is dairy free as there are no dairy ingredients listed on the label.
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About this product
Noodle · Pouch