Is Montana's BBQ & Bar Pork Back Ribs GERD Friendly?

No. This product is not GERD friendly free as it lists 3 ingredients that contain GERD friendly and 3 ingredients contain GERD friendly depending on the source.

Why it's not GERD friendly

  • citric acid
  • concentrated pineapple juice
  • pork back ribs
  • dehydrated garlic
  • vinegar
  • tomato paste

citric acid

Dietitian note

Citric acid, a common food additive, is a known GERD trigger due to its high acidity, which can directly irritate the esophagus. It can also weaken the lower esophageal sphincter, allowing stomach acid to flow back up and cause heartburn. Furthermore, even small amounts of citric acid can significantly increase stomach acid production, worsening reflux symptoms.

Note by Team Spoonful, Clinical nutrition experts

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Product Image

Description

Smoky, savory ribs deliver tender, fall-off-the-bone texture and a sweet-savory flavor noted by reviewers; shoppers commonly reheat or grill them for family dinners, casual gatherings, or pub-style meals. Reviews often mention consistent taste and ease of preparation, with occasional packaging complaints.

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Ingredients

Pork back ribs, Sugars (sugar, brown sugar, glucose-fructose, corn syrup, blackstrap molasses, concentrated pineapple juice), Water, Tomato paste, Vinegar, Salt, Dehydrated garlic, Modified corn starch, Spices, Natural flavours, Seasoning, Dehydrated onion, Caramel colour, Citric acid, Potassium sorbate, Sodium benzoate, Tamarind extract, Modified palm oil, Modified tapioca starch, Spice extract.

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About this product

Meat · Piece

Flavor
SavorySweetSalty
Texture
TenderJuicy
Commonly used for
GrillingMeal PrepLunchSide Dish