Is Moo-Free Dairy Free Choccy Eggsplosion Easter Egg Pescatarian?
Why it's a maybe for pescatarian
- natural vanilla flavouring
- dextrose
natural vanilla flavouring
Dietitian noteNatural flavors can include both animal and plant sources. If the label does not provide a source, we recommend calling the manufacturer to confirm.
Note by Rhyan Geiger, RDN
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Ingredients
Cocoa Egg: Sugar, Cocoa [37%] (Cocoa Butter, Cocoa Mass), Rice Flour, Inulin*, Emulsifier (Sunflower Lecithin). * Inulin is a plant based dietary fibre.White Cocoa Drops: Sugar, Cocoa Butter [36%], Rice Flour, Flavouring (Vanilla), Emulsifier (Sunflower Lecithin).Vegan Mallows: Glucose-Fructose Syrup, Sugar, Water, Dextrose, Gelling Agent: Carrageenan, Maize Starch, Hyrolized Rice Protein, Natural Vanilla Flavouring, Stabiliser (Polyphosphate [E452(i)]), Colours (Titanium Dioxide [E171], Beetroot Red [E162]).
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About this product
Candy · Whole


