Is Morrisons Free From Gluten, Wheat Carrot and Walnut Cake Vegetarian?

Ingredients

Sugar, Dark Brown Sugar, Rapeseed Oil, Carrots (10%), Pasteurised Liquid Whole Egg, Rice Flour, Butter (milk), Medium Fat Soft Cheese (4%) (cheese (milk), Maize Starch, Preservative (potassium Sorbate)), Humectant (glycerol), Potato Starch, Tapioca Starch, Walnuts (3%), Pasteurised Liquid Egg Albumen, Cornflour, Glucose Syrup, Maize Flour, Desiccated Coconut (1%), Pineapple (1%), Spices, Raising Agents (diphosphates, Potassium Carbonates, Sodium Carbonates), Lemon Juice, Invert Sugar Syrup, Buckwheat Flour, Preservative (potassium Sorbate), Emulsifiers (mono- And Diglycerides Of Fatty Acids, Polyglycerol Esters Of Fatty Acids), Stabiliser (xanthan Gum). Contains Milk, Egg, Walnuts. May Also Contain Other Nuts, And Soya.

What is a Vegetarian diet?

A vegetarian diet eliminates meat, poultry, and fish but typically includes dairy, eggs, and plant-based foods. People adopt it for ethical, environmental, or health reasons. This diet emphasizes fruits, vegetables, legumes, grains, nuts, and seeds as key nutrient sources. Vegetarians often get protein from eggs, tofu, beans, and lentils. It can offer health benefits such as reduced risk of heart disease and improved weight management, though attention should be given to nutrients like iron, zinc, and vitamin B12. With proper planning, a vegetarian diet can be both nutritionally complete and sustainable.

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