Is Morrisons Golden Syrup Gluten Free?
Description
Viscous amber syrup presents a rich, caramel-like sweetness and a smooth, sticky texture that blends into batters and glazes. Commonly used for drizzling on pancakes, porridge and toast, and for baking or glazing pastries. Reviewers praise consistent flavor, easy pouring and dependable performance in recipes across multiple household uses daily.
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Description
Viscous amber syrup presents a rich, caramel-like sweetness and a smooth, sticky texture that blends into batters and glazes. Commonly used for drizzling on pancakes, porridge and toast, and for baking or glazing pastries. Reviewers praise consistent flavor, easy pouring and dependable performance in recipes across multiple household uses daily.
Ingredients
Partially Inverted Refiners Syrup.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.