Is Morrisons Lemon Cheesecake Gluten Free?

Ingredients

Wheat Flour, Invert Sugar Syrup, Cream (Milk) (11%), Low Fat Soft Cheese (Milk) (11%), Yogurt (Milk), Sugar, Palm Fat, Water, Rapeseed Oil, Brown Sugar, Egg, Wheat Starch, Glucose Syrup, Invert Sugar, Maize Starch, Wheat Gluten, Whey Powder (Milk), Flavouring, Dried Skimmed Milk, Dried Egg White, Dried Egg Yolk, Acidity Regulators (Citric Acid, Sodium Citrates), Emulsifier (Mono- and Diglycerides of Fatty Acids), Concentrated Lemon Juice, Raising Agents (Sodium Carbonates, Ammonium Carbonates), Modified Maize Starch, Dextrose, Stabiliser (Guar Gum), Gelling Agent (Pectins), Thickeners (Locust Bean Gum, Agar), Colours (Lutein, Carotenes)

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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Where to buy

Morrisons Lemon Cheesecake is available at 1 retailer

About this product

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