Is Morrisons The Best 2 Sicilian Lemon Cheesecakes Gluten Free?

Ingredients

Medium fat soft cheese (milk) (25%), Digestive biscuit crumb (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), vegetable oils (palm, rapeseed), sugar, invert sugar syrup, wholemeal wheat flour, raising agents (sodium carbonates, ammonium carbonates), salt), Sugar, Whipping cream (milk), Water, Sicilian lemon juice (6%), Unsalted butter (milk), Egg, Lemon curd (3%) (sugar, egg, salted butter (butter (milk), salt), water, concentrated lemon juice, gelling agent (agar), lemon oil), Belgian white chocolate (3%) (sugar, cocoa butter, dried whole milk, emulsifier (soya lecithins), flavouring), Sugared egg yolk (egg yolk, sugar), Cornflour, Demerara sugar, Maize flour blend (wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), maize flour), Lemon concentrate, Gelling agent (pectins).

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What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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