Is Moving Mountains Plant-Based Sausage Burger GERD Friendly?
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Ingredients
Water, Oyster Mushroom, Vegetable Oil (Coconut, Sunflower), Soy Protein Concentrate (6.4%), Rice, Wheat Gluten, Natural Flavouring, Starch (Wheat), Thickeners (Methyl) Cellulose, Sodium Alginate), Soy Protein Isolate (1.6%), Beetroot Red, Pea Protein Isolate (6.4%), Oat Fibre, Salt, Dextrose, Vinegar, Lemon Juice, Preservative (Lactic Acid), Barley Malt Extract, Ascorbic Acid, Vitamin (B12)
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Where to buy
Moving Mountains Plant-Based Sausage Burger is available at 1 retailer
About this product
Meat · Patty