Is MOZZARELLA STICKS WITH ITALIAN-SEASONED BREADING, MOZZARELLA GERD Friendly?
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Why it's not GERD friendly
- part skim mozzarella cheese
- garlic powder
- dried whey, soy flour, garlic powder, onion powder, leavening
- pasteurized milk
part skim mozzarella cheese
Dietitian noteHigh-fat dairy products can relax the lower esophageal sphincter (LES), the muscle that separates the esophagus from the stomach. This can allow stomach acid to flow back into the esophagus, leading to heartburn.
Note by Team Spoonful, Clinical nutrition experts
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500K+ downloads • 4.6★ rating
Free download • No credit card
Ingredients
Part Skim Mozzarella Cheese (Pasteurized Milk, Cultures, Salt, Enzymes), Water, Bleached Wheat Flour, Modified Food Starch, Yellow Corn Flour, Contains Less Than 2% Of: Dried Whey, Soy Flour, Garlic Powder, Onion Powder, Leavening (Sodium Acid Pyrophosphate, Sodium Bicarbonate), Guar Gum, Yeast, Parsley Flakes, Sugar, Salt, Extractives Of Paprika, Caramel Color, Methylcellulose, Oleoresin Paprika, Soybean Oil, Prefried In Vegetable Oil (Soybean, Cottonseed Oil)
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Often paired with GERD Friendly
No. This product is not low FODMAP as it lists 3 ingredients that are likely high FODMAP at 1 serving and 1 ingredient that could be moderate or high FODMAP depending on source or serving size.
Details →No. This product is not dairy free as it lists 4 ingredients that contain dairy.
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Where to buy
MOZZARELLA STICKS WITH ITALIAN-SEASONED BREADING, MOZZARELLA is available at 1 retailer
About this product
Cheese · Stick, Frozen