Is {"claims":{"type":"claims","value":["Gluten Free"]},"products":{"type":"products","value":"Sainsbury's Taste the Difference Free From Gluten Syrup Sponge"}} Gluten Free?

Ingredients
Syrup Topping (34%) (Partially Inverted Sugar Syrup, Cornflour), Butter (Cows' Milk), Sugar, Pasteurised Free Range Egg, Rice Flour, Humectant: Glycerol, Tapioca Starch, Potato Starch, Maize Flour, Raising Agents: Calcium Phosphates, Potassium Carbonates, Sodium Carbonates, Acidity Regulator: Citric Acid, Thickener: Xanthan Gum, Preservative: Potassium Sorbate.
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What is a Gluten Free diet?
A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.
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About this product
Snack · Slice


