This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size.

Is Mrs. Baird's Large White Bread - 20 oz Low FODMAP?

This product may or may not be low FODMAP as it lists 2 ingredients that could be moderate or high FODMAP depending on source or serving size.
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Description

Soft, pillowy crumb and mild, slightly sweet flavor make this loaf suitable for sandwiches, toast, and grilled cheese. Customers often note even, consistent slices, texture, and convenience for school lunches or quick meals; some reviews note it firms after a few days yet remains commonly used for familiar, simple preparations.

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Ingredients

Enriched Wheat Flour [Flour, Malted Barley Flour, Reduced Iron, Niacin, Thiamin Mononitrate (Vitamin B1), Riboflavin (Vitamin B2), Folic Acid], Water, Sugar, Yeast, Soybean Oil, Salt, Wheat Gluten, Preservatives (Calcium Propionate, Sorbic Acid), Monoglycerides, Datem, Monocalcium Phosphate, Calcium Sulfate, Soy Lecithin, Citric Acid, Grain Vinegar, Potassium Iodate.

What is a Low FODMAP diet?

A Low FODMAP diet limits foods high in certain short-chain carbohydrates (FODMAPs) that can be poorly absorbed in the gut. These include specific sugars found in foods like onions, garlic, beans, apples, and wheat. It's commonly followed by people with irritable bowel syndrome (IBS) or other digestive sensitivities to reduce bloating, gas, and discomfort. The diet typically involves an elimination phase, followed by gradual reintroduction to identify personal triggers. When followed carefully, often with a dietitian's guidance, a Low FODMAP diet can help manage symptoms while maintaining a balanced and varied intake of nutrients.

Where to buy

Mrs. Baird's Large White Bread - 20 oz is available at 4 retailers

H-E-BTargetUnited SupermarketsWalmart

About this product

Bread · Loaf

Flavor
BlandNeutral
Texture
Soft
Commonly used for
SandwichBreakfastSnackingMeal Prep
Low FODMAP? Mrs. Baird's Large White Bread - 20 oz | Spoonful