Is Mrs. Paul's Beer Battered Fillets, Beer Battered GERD Friendly?
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Ingredients
POLLOCK (POLLOCK, SODIUM TRIPOLYPHOSPHATE [ADDED TO RETAIN MOISTURE]), WATER, SOYBEAN OIL, WHEAT FLOUR, ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), CORN FLOUR, CONTAINS LESS THAN 2% OF THE FOLLOWING: MODIFIED CORN STARCH, BEER (WATER, BARLEY MALT, CORN SYRUP [DEXTROSE], HOP EXTRACT, YEAST), SALT, SODIUM ACID PYROPHOSPHATE, SUGAR, SODIUM BICARBONATE, YEAST EXTRACT, DEXTROSE, SPICE, MONOCALCIUM PHOSPHATE, ONION POWDER.
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