Is Mrs. T's Pierogies, Jalapeno & Sharp Cheddar, Box, 16.0 OZ Gluten Free?

Ingredients

Water, Enriched Flour Wheat Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid, Dehydrated Potatoes Potatoes, Mono & Diglycerides, Sodium Acid Pyrophosphate, Citric Acid, Dehydrated Cheese Cheddar Cheese Pasteurized Milk, Cheese Cultures, Salt, Enzymes, Maltodextrin, Whey, Palm Oil And/or Soybean Oil, Disodium Phosphate, Yeast Extract, Natural Flavor, Annatto And Turmeric (Color), Onions, Jalapeno Peppers, Soybean Oil, Eggs, Dehydrated Red Bell Peppers, Garlic, Spice

What is a Gluten Free diet?

A gluten-free diet excludes all foods containing gluten, a protein found in wheat, barley, rye, and their derivatives. It's essential for people with celiac disease, gluten intolerance, or wheat allergy, as consuming gluten can trigger inflammation and digestive issues. Common gluten-containing foods include bread, pasta, cereals, and baked goods, though many gluten-free alternatives now exist using rice, corn, or almond flour. Beyond medical necessity, some people choose a gluten-free lifestyle for perceived health benefits, though experts emphasize the importance of maintaining a balanced diet rich in fiber, vitamins, and minerals when eliminating gluten-containing grains.

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